Saturday, February 4, 2012

NASU WOLIO


1. Ingredients:

     1) Chicken 1 whole
     2) Coconut 1 point

2. seasoning

     1) 1 stalk Lemongrass
     2) Salt to taste
     3) onion to taste
     4) Acid taste

3. Making way

     1) Chicken cleaned, baked, washed and cut into pieces.
     2) thick coconut milk boiled.
     3) Coconut grated, fried, mashed, put the boiling chicken.
     4) sliced ​​red onion in the stew was incorporated.
     5) included lemongrass leaves.
     6) Salt added.
     7) When fully ripe, sour included, left briefly, then removed.




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